Reserva 2019

Tasting note

An aromatic nose of red and dark berries, wild berries and cherries, with subtle spice and oak notes. Hints of nougat, cedar, delicate tobacco or leather sometimes emerge. The tannins are silky, elegant and well integrated. The palate is balanced, with pleasant acidity and oak aromas. The lingering, mineral and saline finish carries subtle oak spice and persistent fruit, with freshness and finesse.

Terroir

The Reservas and Gran Reservas are made exclusively from grapes grown in the surrounding vineyard. Produced in limited quantities, these wines express the region’s typical character and the distinctive identity of this terroir.

Food pairings

Grilled red meat, dry-cured ham, sheep’s milk cheese