Winemaker’s notes
Tasting note
Beautiful garnet red color in the glass. Very complex on the nose with scents of blackberries, coffee and pepper. On the palate, the Pommard 1er Cru les Epenots is full-bodied with aromas of cherries and ends in a juicy finish. Firm and somewhat hard when young, it needs some time to mature and become supple before presenting itself in all its glory.
Terroir
The vines grow on clay and limestone.
Food pairings
Duck, soft cheese, beef
Additional information
- Grape variety
- Pinot Noir
- Classification
- AOC Pommard-Epenots
- Allergens
- Contains sulfites
- Serving temperature
- 15–17 °C
- Cellaring potential
- 2031