Mas Mallola 2021

Tasting note

The wine has intense fruity aromas. Fresh strawberries, raspberries, cherries and flowers predominate, with subtle hints of anise, fennel and sweet vanilla as well as toasted aromas and earthy slate. Fresh and juicy on the palate with velvety tannins.

Terroir

The grapes come from the vineyard 'la Mallola', the highest vineyard in Porrera, with an elevation of between 500 and 800 metres, which is very high for the Priorat. The east wind 'Llevant' also blows here, bringing cooler air from the Mediterranean. These two cooling influences allow the grapes to ripen slowly and retain more acidity. A perfect natural balance that combines the freshness from high altitude with the ripeness from the sunniest orientation.

Food pairings

Mushroom dishes, beef, poultry, game