Valmaggiore 2021

Tasting note

A great and typically mineral Nebbiolo from the Roero area. Red cherries, wild strawberries, raspberries, fresh red plums mix with violets, blood oranges and licorice, subtly framed by sweet tobacco. On the palate it is juicy, structured, with ripe tannins and aromatic in the long finish.

Terroir

The Valmaggiore vineyard lies on the left bank of the River Tanaro and belongs to the Roero area. Its sandy soils produce Nebbiolo wines of great elegance and finesse, which also offer structure and ageing potential.

Food pairings

Venison stew, grilled meats, mature hard cheese